Date:
Time:
SUNDAY JANUARY 5,2020
9:00 A.M. TO 2:00 P.M.
BUFFET MENU
SCRAMBLED EGGS
SCRAMBLED EGGS W/ HAM & CHEESE
BACON, HAM, SAUSAGE LINKS
CORN BEEF HASH
BISCUIT & GRAVY
HOME FRIES
FRENCH TOAST
CANTALOUPE, GRAPES & MIXED FRUIT
SWEETS
DRINKS
COFFEE OR TEA $1.50
MILK, ORANGE JUICE $2.75
CHOCOLATE MILK $ 2.75
FOUNTAIN DRINKS $ 2.57
MIMOSA $3
BLOODY MARY $6
